Friday, August 6, 2010

WICT= WHAT I COOKED TODAY

Healthy food for my longest client>3+1/2yrs.
1.RAW NUT LOAF
2.FALAFEL W/ TAHINI SAUCE AND LETTUCE WRAPS
3.JAPANESE SOBA NOODLES W/ VEGGIES AND TOFU
4.PORTOBELLA QUESADILLAS
5.WALNUT/ROSEMARY CRUSTED

BROCCOLI AND CAULIFLOWER SALAD

No comments:

Post a Comment