1.SPAGHETTI CARBONARA W/ XTRA BACON
2.BEEF STROGANOFF
3.CHICKEN PARMESAN
4.STRAWBERRY/SPINACH SALAD
5.CONFETTI SPRING SALAD
1.KEY LIME PUDDING made with avocado and stevia
4.GRAB AND GO VEGGIES
5.FRUIT SALAD
1.STRAWBERRY CREAM CHEESE SALAD
2.PEACH COBBLER(DOUBLE CRUST)
3.DANISH MEATBALLS W/ DILL/SOURCREAM SAUCE
4.MAC ‘N CHEESE SOUP W/ BROCCOLI1.WHOLE WHEAT PASTA W/ KALE AND TOMATOES
SALAD W/ ENGINE 2 DRESSING
2.VEGETARIAN SLOPPY JOES ON WHOLEWHEAT ROLLS
CAJUN BROWN RICE AND BEANS
3.QUINOA VEGETABLE STEW
ROASTED BRUSSEL SPROUTS
FROM GROCERY:
CEREAL, SOYMILK, RAW NUTS, BRAGG’S LIQUID AMINOS, LEMONS
1.CHILI(M.L.)X8
2.FANCY SALMON(M.L)X8
3.CHICKEN AND BROCCOLI CASSEROLE(C.S.)X8
4.TEX-MEX SKILLET(M.L.)X8
5.ZUCCHINI CASSEROLE(C.S.)X8
1.BERRY BACK RIBS
ROASTED SWEET POTATOES
2.LASAGNA
GARLIC GREEN BEANS
3.SESAME CHICKEN W/ RICE
SAUTEED CABBAGE
4.HERB CRUSTED SALMON
OKRA AND TOMATOES
5.HONEY MUSTARD PORK TENDERLOIN
ROASTED BRUSSELL SPROUTS
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