Tuesday, July 20, 2010

WICT= WHAT I COOKED TODAY

All I can say is "phew, glad it's over".
1.SHRIMP TACOS
2.FISH ALL'AMATRICIANA
3.TURKEY MEATLOAF
4.ROASTED BABY GOLD POTATOES DIJON
5.TEXAS TWO-STEP SLAW
6.SWEET AND SOUR CUKES
7.ROASTED BROCCOLI AND CAULIFLOWER
8.MARINATED FLANK STEAK
9.GARLIC GREEN BEANS
10QUINOA/AVOCADO SOUP
11.LEMON/DILL SALMON
12.ASIAN SLAW
13.WALNUT AND ROAEMARY CHICKEN CUTLETS
14.FESTIVE CORN AND BROCCOLI
15.VEGGIE STIRFRY
16.FRIED RICE

Plus I still managed to do tomorrow's Whole Foods shopping and grill a whole red snapper for our dinner.  Off to bed!!!!!!

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